Calculation tool for food trucks and gastronomy
Bistrono is a food costing and profit calculator built for food trucks, caterers, and small restaurants. It helps operators calculate dish costs, track ingredient expenses, and generate professional catering quotes with AI-powered invoice scanning and real-time profit margin analytics.
Calculate the exact cost of every dish based on current ingredient prices.
Automatically extract ingredient costs and quantities from supplier invoices.
Generate professional PDF offers for catering clients with calculated pricing.
Track ingredient stock levels and inventory value in real time.
See real-time profit margins per dish and across the menu in one dashboard.
Automatically split food, labor, and fixed costs to set confident menu prices.
Organize dishes, recipes, and pricing in a single workspace.
Owners calculate true plate costs and adjust menu prices to hit target margins.
Caterers build itemized PDF offers in minutes for corporate and private events.
Independent restaurant operators monitor ingredient cost fluctuations and profit margins per dish.
Real-time analytics on recipe costs, inventory value, and profitability.

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